The 3-Ingredient Pizza Beans That Converted My Kids Into Bean Lovers

by

The 3-Ingredient Pizza Beans That Converted My Kids Into Bean Lovers

If you're looking for a quick and easy meal that your kids will love, try these 3-Ingredient Pizza Beans. This dish is not only tasty but also packed with protein. My kids who once turned their noses up at beans now ask for seconds!

Why Make This Recipe

This recipe is perfect for busy parents. It requires only three simple ingredients, making it easy to whip up on a weeknight. Plus, the pizza flavor makes it appealing to kids and adults alike. It's a great way to sneak in some healthy beans without any fuss.

How to Make 3-Ingredient Pizza Beans

Ingredients:

  • 1 can of your favorite beans (like kidney or black beans)
  • 1 cup of pizza sauce
  • 1 cup of shredded cheese (like mozzarella)

Directions:

  1. Start by preheating your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the canned beans and pizza sauce.
  3. Pour the bean and sauce mixture into a baking dish.
  4. Sprinkle the shredded cheese evenly on top.
  5. Bake in the oven for about 15-20 minutes or until the cheese is bubbly and golden.
  6. Remove from the oven and let it cool for a few minutes before serving.

How to Serve 3-Ingredient Pizza Beans

Serve the pizza beans hot as a side dish or a main meal. You can also serve them with some crusty bread or alongside a simple salad. It’s versatile and can be enjoyed in many ways!

How to Store 3-Ingredient Pizza Beans

If you have leftovers, store them in an airtight container in the refrigerator. They will last for about 3-4 days. To reheat, simply warm them in the microwave or in a pan on the stove until heated through.

Tips to Make 3-Ingredient Pizza Beans

  • For added flavor, mix in some Italian herbs like oregano or basil.
  • You can use any type of cheese you like, such as cheddar or a cheese blend.
  • Feel free to add chopped veggies, like bell peppers or onions, for extra nutrition.

Variation

If you're looking for a different taste, try adding cooked ground beef or sausage to the mix for a heartier meal. You can also swap the pizza sauce for barbecue sauce for a twist!

FAQs

1. Can I use dried beans instead of canned beans?
Yes, but you'll need to cook the dried beans first. Canned beans are faster and more convenient.

2. What if I don’t have pizza sauce?
You can use any tomato sauce you have on hand, or even marinara sauce.

3. Can I freeze the pizza beans?
Yes, you can freeze the pizza beans. Just make sure to use a freezer-safe container. They can be frozen for up to 2-3 months.