The Last Caesar Salad Recipe You'll Ever Need
Caesar salad is a classic favorite for many. This recipe gives you a quick and delicious way to make the best Caesar dressing from scratch. You’ll love how easy it is!
Why Make This Recipe
This is not just any Caesar salad; it's the last recipe you’ll ever need for the perfect dressing! Using simple, fresh ingredients, this salad is great for lunch or dinner. Plus, making your own dressing means it’s healthier and tastes amazing!
How to Make The Last Caesar Salad Recipe
Ingredients:
- 2 anchovy fillets
- 2 cloves garlic, chopped (or to taste)
- 1 cup mayonnaise
- ⅓ cup grated Parmesan cheese
- ¼ cup half-and-half
- 2 tablespoons fresh lemon juice
- 1 tablespoon Dijon mustard
- 2 teaspoons Worcestershire sauce
Directions:
- Combine the anchovy fillets and chopped garlic in a food processor. Pulse several times to make a smooth paste.
- Add the mayonnaise, grated Parmesan cheese, half-and-half, lemon juice, Dijon mustard, and Worcestershire sauce to the anchovy mixture. Process everything until the dressing is creamy.
- Refrigerate the dressing for at least 1 hour before serving. This helps the flavors blend nicely!
How to Serve The Last Caesar Salad Recipe
Serve this delicious Caesar dressing over your favorite greens. You can add croutons, extra Parmesan, or even grilled chicken for a heartier meal. It’s perfect for a family dinner or a gathering with friends!
How to Store The Last Caesar Salad
Keep any leftover dressing in an airtight container in the refrigerator. It should stay fresh for up to a week. Just give it a good stir before you use it again.
Tips to Make The Last Caesar Salad
- Use freshly grated Parmesan for the best flavor.
- Taste and adjust the garlic and anchovy to fit your liking.
- If you don’t have half-and-half, you can use milk or cream instead!
Variation
You can make this dressing vegan by using a vegan mayonnaise and skipping the anchovies. It will still be tasty!
FAQs
Q: Can I make the dressing ahead of time?
A: Yes! Feel free to make the dressing a day or even two ahead. Just keep it in the fridge until you’re ready to serve.
Q: What can I add to the salad?
A: You can add grilled chicken, shrimp, or even bacon bits for extra flavor. Don’t forget the croutons!
Q: Is this dressing gluten-free?
A: Yes, as long as the Worcestershire sauce you use is gluten-free. Always check the label to be sure.
Now you’re all set to make the last Caesar salad recipe you’ll ever need! Enjoy!